Here's another story that I tried to post with no success--18 tons of diseased chicken.
By the way, never order chicken at a supermarket deli. Since turkey, ham, and roast beef are the staples, chicken tends to sit a long time. Long enough to develop long strings of green moss-like tentacles in one case. And since chicken tends to be spiced or flavored, it's often impossible to tell the meat has gone bad until long after the fact.
No, don't go vegan. It's even worse in produce.